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Strawberry Lemon Juice Recipe

Easy and delicious homemade strawberry lemon juice makes the perfect drink for summer.
Course Drinks
Cuisine American
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 2
Calories 72kcal


  • 1 cup fresh strawberries
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons sugar adjust to taste
  • 2 cups water preferably chilled water
  • 3 Ice Cubes optional


  • Wash the strawberries in water really well and cut the leaves if any. You can use a strawberry huller to make the job more easy.
  • Cut the strawberries in to halves or more to make the blending more easy.
  • Add all the ingredients to the blender and blend until smooth.
  • Strain the juice to filter out any seeds and serve in tall glass cups, enjoy!


If you are saving the strawberry lemon juice for later use, you should refrigerate it as the juice taste best when used cold. You may also freeze the strawberry juice for a few days or more ( I haven't done this for more than a few days) in freezer safe containers.


Calories: 72kcal | Carbohydrates: 18g | Sodium: 14mg | Potassium: 110mg | Fiber: 1g | Sugar: 15g | Vitamin C: 48.1mg | Calcium: 19mg | Iron: 0.3mg