Go Back
+ servings
honey vanilla greek yogurt

Honey Vanilla Greek Yogurt

Honey vanilla greek yogurt using plain greek yogurt, honey and vanilla extract makes a quick, easy, delicious sweetened & flavored greek yogurt for breakfast or snack, to which you may add nuts like walnuts, almonds etc or add fresh fruits like blueberries, raspberries, pomegranates etc or sliced strawberries, bananas, peaches, mangoes etc as you like!
Course Breakfast, Snack
Cuisine American, Greek
Keyword honey greek yogurt
Prep Time 2 minutes
Total Time 2 minutes
Servings 1
Calories 251kcal


  • 1 cup greek yogurt chilled
  • 2 tablespoons honey may adjust the amount slightly to your preference
  • ½ teaspoon vanilla extract


  • Take the plain greek yogurt in a bowl.
  • Whisk the yogurt or stir the yogurt very well using a spoon for the best, creamy and smooth texture.
  • Add the vanilla extract and one tablespoon of honey and mix very well with the yogurt so the honey & vanilla are mixed evenly with the yogurt.
  • Top the remaining yogurt with the honey or you may mix that also with the yogurt if you prefer more sweetness for the yogurt & you can drizzle more honey on top if you wish. Feel free to adjust the amount of honey as you prefer!
  • You can also add nuts like walnuts, almonds etc as topping or use fresh fruits like sliced strawberries, peaches, mangoes etc or add bluberries, pomegranates etc for colorful, more delicious yogurt.
  • You can also add granola, fruit syrups or fruit sauces (fruit compote) to make more more flavored yogurts easily.


Calories: 251kcal | Carbohydrates: 42g | Protein: 21g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 10mg | Sodium: 74mg | Potassium: 307mg | Fiber: 1g | Sugar: 41g | Vitamin A: 8IU | Vitamin C: 1mg | Calcium: 223mg | Iron: 1mg