Cherry Plum Smoothie - Easy Recipe Using Cherry Plums
Plum smoothie recipe using cherry plums make easy, quick and delicious drink! An easy way to use any leftover cherry plums!
Servings: 2 cups
Calories: 208kcal
Ingredients
- 1 cup cherry plums seeds removed and sliced, about 6 cherry plums
- 2 tablespoons sugar or any sweetener like honey
- 2 cups milk chilled
- ½ cup yogurt
- ½ teaspoon vanilla extract
Instructions
- Place the chopped cherry plums (wash the cherry plums very well, remove the seeds/pits and slice the fruits) in the blender.
- Add milk, yogurt, vanilla extract and sugar (or any of your favorite sweetener) also to the blender.
- Blend until smooth!
- Transfer to serving cups and serve immediately for best results!
Notes
how to store cherry plum smoothie?
Cherry plum smoothie tastes the best when served immediately. However, you may store in the fridge for few hours and blend again just before serving. Or you may store the smoothie in ice cube trays for longer time (few days) and blend again before serving!can you make this smoothie without yogurt or milk?
Yes, to make this smoothie dairy free or vegan, just skip the yogurt altogether and replace the milk with coconut milk or oat milk based on your preferences!Nutrition
Calories: 208kcal | Carbohydrates: 36g | Protein: 11g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Cholesterol: 15mg | Sodium: 129mg | Potassium: 635mg | Fiber: 1g | Sugar: 36g | Vitamin A: 845IU | Vitamin C: 8mg | Calcium: 403mg | Iron: 0.2mg