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pistachio milkshake
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Pistachio Milkshake - Green Pistachio Drink

Pistachio milkshake made using pistachio nuts is perfect holiday drink or summer drink that is colorful, creamy and delicious!
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American, Indian
Keyword: milkshake recipes, pistachio milkshake, pistachio recipes
Servings: 2
Calories: 528kcal
Author: Parvathy

Ingredients

  • ¾ cup pistachios soaked in water for a few hours for better blending (if you are not in a hurry)
  • 3 cups milk chilled
  • 1 teaspoon vanilla extract
  • 3 tablespoons sugar or maple syrup adjust to taste
  • 1 scoop vanilla ice cream or pistachio ice cream may adjust the amount slightly to your preference

Instructions

  • Add pistachio nuts, milk, sugar and vanilla to a blender and blend until smooth.
  • You may blend until the nuts are finely blended if you want a very smooth texture for the milkshake.
  • Once the nuts are blended with the milk, also the ice cream and blend well to combine. If desired, you may filter the milkshake using a fine esh strainer or smoothie press or nut milk bag for a smoother texture and to remove any nut residue.
  • Serve the prepared milkshake immediately for best results!

Notes

As I mentioned early in the post, this milkshake has a natural light green color.
For a more deeper green color, you can use about two small drops of green food coloring if you wish.

Nutrition

Calories: 528kcal | Carbohydrates: 60g | Protein: 24g | Fat: 23g | Saturated Fat: 4g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 12g | Cholesterol: 18mg | Sodium: 183mg | Potassium: 1128mg | Fiber: 5g | Sugar: 49g | Vitamin A: 1111IU | Vitamin C: 3mg | Calcium: 558mg | Iron: 2mg