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vanilla chia seed pudding with cinnamon
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Vanilla Chia Seed Pudding With Cinnamon Brown Sugar

Course Breakfast, Dessert
Cuisine American
Keyword chia seed pudding, cinnamon chia seed pudding, vanilla chia seed pudding
Prep Time 10 hours 5 minutes
Cook Time 0 minutes
Total Time 10 hours 5 minutes
Servings 1
Calories 260kcal
Author Parvathy

Ingredients

  • 2 tablespoons chia seeds
  • 1 cup milk
  • 1 teaspoon vanilla extract
  • ½ teaspoon cinnamon powder
  • 1 tablespoon brown sugar

Instructions

  • Add the chia seeds to a glass cup or jar.
  • Add the milk also and keep it refrigerated for about 6 hours so that the chia seeds will be soaked in chilled milk.
  • After 6 hours, add vanilla extract and brown sugar, mix everything well and refrigerate for another 4 hours.
  • Once done, you can stir the contents and you may top it with a pinch of cinnamon powder, if desired, and enjoy!

Nutrition

Calories: 260kcal | Carbohydrates: 35g | Protein: 12g | Fat: 8g | Saturated Fat: 1g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 1g | Trans Fat: 0.03g | Cholesterol: 7mg | Sodium: 108mg | Potassium: 533mg | Fiber: 9g | Sugar: 25g | Vitamin A: 516IU | Vitamin C: 0.4mg | Calcium: 495mg | Iron: 2mg