Creamy chocolate avocado peanut butter pudding smoothie is super easy to make, delicious, quick and naturally sweetened, which you can enjoy as a quick smoothie or chill it in the refrigerator to enjoy this as a delicious dessert pudding.
This recipe uses 3 main ingredients – ripe avocado, cocoa powder and creamy peanut butter!
In fact, you just need 5 ingredients and a blender to make this creamy, delicious homemade chocolate avocado pudding from scratch which is also naturally protein rich from the peanut butter.
It can be enjoyed as a breakfast smoothie or delicious dessert pudding.
You just need to blend the ingredients in the blender to make this super easy dessert smoothie.
It is also naturally sweetened with pure fresh maple syrup, but you may use another favorite sweetener of yours as well!
Try this easy avocado chocolate peanut butter pudding for a smoothie or dessert if you got ripe leftover avocados that need to be used immediately!
More Avocado Recipes:
avocado egg scramble for breakfast
avocado potato salad in skillet
Creamy Pudding Smoothie With Chocolate, Avocado and Peanut Butter
This delicious pudding is made using ripe avocado, cocoa powder and creamy peanut butter as the main ingredients and sweetened using a natural sweetener like pure fresh maple syrup.
You can enjoy this as soon as it is made or if you want to enjoy this as a pudding later, you can transfer this to dessert bowls or any food container and chill it in the refrigerator for at least half an hour!
The texture of this pudding is creamy, rich and silky smooth and it tastes so sweet and delicious!
So here is how you can make this easy, creamy and delicious chocolate avocado peanut butter pudding smoothie from scratch at home!
How To Make Chocolate Avocado Peanut Butter Pudding Smoothie?
To make homemade chocolate avocado peanut butter pudding smoothie from scratch, we use the following ingredients.
ingredients
avocado 1 ripe chilled
cocoa powder 1 tablespoon
creamy peanut butter 1 tablespoon
milk 2 cups chilled (may need to adjust the amount later if necessary)
pure fresh maple syrup ¼ cup (adjust to your preference for sweetness)
Step by step instructions
Remove the peel of the avocado, roughly slice into pieces and discard the pit.
Add the avocado slices to the blender. If you prefer to use frozen avocado slices, you can transfer the slices to a ziploc bag and freeze it in advance to use in the smoothie.
Also add cocoa powder, peanut butter and maple syrup.
Add the milk too to the blender and blend the contents until very smooth.
At this point, check the consistency of the smoothie and also check the sweetness.
If the smoothie is too thick to your preference, you may add little more milk (about ½ cup at a time) and blend again.
If the sweetness is less for your preference, you may add little more maple syrup or even add sugar or any other sweetener as you prefer.
If you add more sweetener or more milk, make sure to blend the smoothie again so the ingredients are well blended.
Transfer the prepared smoothie immediately to glass cups and serve immediately for best results!
If you want to enjoy this as a pudding instead, simply refrigerate the contents and serve chilled!
Below you can get the recipe in detail.
Chocolate Avocado Peanut Butter Pudding Smoothie
Ingredients
- 1 avocado ripe, chilled
- 1 tablespoon cocoa powder
- 1 tablespoon creamy peanut butter
- 2 cups milk chilled, may need to adjust the amount later if necessary
- ¼ cup pure fresh maple syrup adjust to your preference for sweetness
Instructions
- Remove the peel of the avocado, roughly slice into pieces and discard the pit.
- Add the avocado slices to the blender. If you prefer to use frozen avocado slices, you can transfer the slices to a ziploc bag and freeze it in advance to use in the smoothie.
- Also add cocoa powder, peanut butter and maple syrup.
- Add the milk too to the blender and blend the contents until very smooth.
- At this point, check the consistency of the smoothie and also check the sweetness. If the smoothie is too thick to your preference, you may add little more milk (about ½ cup at a time) and blend again.
- If the sweetness is less for your preference, you may add little more maple syrup or even add sugar or any other sweetener as you prefer.
- If you add more sweetener or more milk, make sure to blend the smoothie again so the ingredients are well blended.
- Transfer the prepared smoothie immediately to glass cups and serve immediately for best results!
- If you want to enjoy this as a pudding instead, simply refrigerate the contents and serve chilled!
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