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    Home » Vegetables

    Seasoned Garlic Roasted Yellow Potatoes (Yukon Gold Potatoes)

    This post may contain affiliate links. As an Amazon affiliate I earn from qualifying purchases.

    Jump to Recipe Print Recipe

    Spicy oven roasted seasoned potaoes with paprika, salt, garlic, olive oil etc is one of the most easy, delicious, simple oven baked potato recipes ever!

    spicy roasted seasoned potatoes with paprika

    You can simply dice the potatoes in cubes or chunks, season with simple spices like paprika (which adds great color and flavor) and then bake the seasoned potatoes in the preheated oven until they are well roasted and lightly browned!

    roasted seasoned potatoes

    Potatoes make great side dishes for any meal including lunch or dinner and you can make roasted potatoes in many different ways.

    They also make great snacks!

    In this simple roasted potatoes seasoned with garlic and paprika, I used yellow potatoes or golden yukon potatoes, but you may also use other varieties of potatoes like russet potatoes if you wish!

    Contents hide
    1 Easy Potato Recipes For Dinner:
    2 Spicy Roasted Potatoes With Paprika Spice
    3 How to make oven roasted seasoned yellow potatoes?
    4 ingredients used
    5 Step by step instructions
    6 Seasoned Garlic Roasted Yellow Potatoes (Yukon Gold Potatoes)
    6.1 Ingredients
    6.2 Instructions
    6.3 Notes
    6.4 Nutrition

    Easy Potato Recipes For Dinner:

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    Spicy Roasted Potatoes With Paprika Spice

    roasted seasoned yellow potatoes

    Paprika is a wonderful spice that adds great flavor and color to potatoes, vegetables and many other dishes.

    To make spicy garlic roasted potatoes, we use garlic powder and also paprika and you can choose the level of spiciness based on the paprika you use in the recipe.

    I usually use mild spiced paprika since I also want it to be kid friendly.

    If you want the potatoes to be more spicy, you can use medium or hot paprika based on your preference.

    You may also adjust the level of spiciness by slightly adjusting the amount of paprika spice that you use.

    roasted seasoned yellow potatoes

    Also, you may add little black pepper, hot sauce etc if you want the potatoes to be even more spicier!

    In this recipe, I am using mild paprika to keep the potatoes just mildly spicy and you may adjust the spice levels based on your preferences.

    So here is how you can quickly and easily make roasted potato side dish for your homemade lunch or dinner.

    How to make oven roasted seasoned yellow potatoes?

    roasted seasoned yellow potatoes

    We use the following ingredients to make this easy, delicious oven roasted potatoes.

    ingredients used

    potatoes 7 medium sized (if using large sized, you may use just 4 potatoes)

    salt adjust to taste ( be generous with salt as the roasted potatoes tastes the best when it's salty!)

    olive oil 2 tablespoons

    garlic powder 1 teaspoon

    paprika 1 teaspoon (I used mild paprika but you can adjust this spice based on your preference for spicy potatoes)

    Step by step instructions

    Preheat oven to 450 degree Fahrenheit.

    Wash and peel the potatoes and dice the potatoes in medium sized cubes or chunks (you may leave the peel as well if you wish, but make sure to clean the potatoes as needed).

    Transfer the potato chunks to a large bowl.

    diced potatoes

    Add salt, garlic, paprika and olive oil, mix well to coat with the potatoes.

    add spices to potatoes
    added oil also to the potatoes
    potatoes mixed with spices and oil

    Layer a large baking sheet with good quality aluminium foil or use non slip baking mat and arrange the seasoned potatoes in a single layer.

    seasoned potatoes placed in a single layer in baking sheet

    Bake in the preheated oven for about 25 to 28 minutes until the potato chunks are well roasted and beginning to brown!

    spicy roasted seasoned potatoes with paprika

    Transfer the roasted potatoes immediately from the oven and allow the potatoes to cool down slightly.

    spicy roasted seasoned yellow potatoes

    Enjoy the delicious spicy garlic roasted potatoes for snack or enjoy as a side dish with rice or noodles or other green vegetables for dinner, lunch or any meal!

    roasted seasoned potatoes
    spicy roasted potatoes with paprika

    These oven roasted potatoes also makes an easy, delicious potato side dish for any holiday dinner table!

    Below you can get the recipe for spicy garlic seasoned yellow potatoes in detail.

    spicy roasted seasoned potatoes

    Seasoned Garlic Roasted Yellow Potatoes (Yukon Gold Potatoes)

    Roasted, seasoned potato cubes or potato chunks with paprika makes a mildly spicy and delicious oven roasted potatoes that is soft on the inside. This is a super simple and easy recipe for roasting diced and seasoned potatoes!
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    Course: Side Dish, Snack
    Cuisine: American
    Keyword: garlic roasted potatoes, roasted potatoes, seasoned potatoes, spicy potatoes, yellow potatoes, yukon gold potatoes
    Prep Time: 5 minutes minutes
    Cook Time: 25 minutes minutes
    Total Time: 30 minutes minutes
    Servings: 5
    Calories: 235kcal
    Author: Recipe Garden

    Ingredients

    • 7 medium sized potatoes I used yellow potatoes - if using large sized, you may use just 4 potatoes
    • salt adjust to taste (be generous with salt as the roasted potatoes tastes the best when it's salty!)
    • 2 tablespoons olive oil
    • 1 teaspoon garlic powder
    • 1 teaspoon paprika I used mild paprika but you can adjust this spice based on your preference for spicy potatoes

    Instructions

    • Preheat oven to 450 degree Fahrenheit.
    • Wash and peel the potatoes and dice the potatoes in medium sized cubes or chunks (you may leave the peel as well if you wish, but make sure to clean the potatoes as needed).
    • Transfer the potato chunks to a large bowl.
    • Add salt, garlic, paprika and olive oil, mix well to coat with the potatoes.
    • Layer a large baking sheet with good quality aluminium foil or use non slip baking mat and arrange the seasoned potatoes in a single layer.
    • Bake in the preheated oven for about 25 to 28 minutes until the potato chunks are well roasted and beginning to brown!
    • Transfer the roasted potatoes immediately from the oven and allow the potatoes to cool down slightly.
    • Enjoy the delicious roasted potatoes for snack or enjoy as a side dish with rice or noodles or other green vegetables for dinner, lunch or any meal!

    Notes

    These oven roasted potatoes also makes an easy, delicious potato side dish for any holiday dinner table!
    Also, you can adjust the spices based on your preferences and choose the paprika spice mild or hot based on how spicy you want the roasted potatoes (I used mild paprika)!

    Nutrition

    Calories: 235kcal | Carbohydrates: 42g | Protein: 5g | Fat: 6g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Sodium: 15mg | Potassium: 1011mg | Fiber: 5g | Sugar: 2g | Vitamin A: 36IU | Vitamin C: 48mg | Calcium: 29mg | Iron: 2mg

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