Easy roasted breakfast potatoes recipe using cubed yellow potatoes that are baked at 450 degree Fahrenheit! This is super simple and easy to make at home and you can enjoy delicious homemade yet restaurant style cubed and baked potatoes for breakfast! This easy sliced and baked breakfast potatoes makes a great side dish for breakfast just like these skillet fried potatoes with onions or oven roasted potatoes and onions along with pancakes, toast or eggs or enjoy it as a delicious potato snack!
In this easy recipe for beakfast potatoes, I used yukon gold potatoes (yellow potatoes variety). If you use another variety of potatoes like the russet potatoes, the baking time may slightly vary but will still be easy to make and delicious!
Also try this fried potatoes and onions recipe which is prepared in a skillet on top and perfect for breakfast or side dish as well and this oven roasted potatoes and onions recipe!
You can see many potato recipes and other vegetables recipes here!
baked cubed potatoes at 450 for breakfast potatoes:
Baked cubed potatoes are perfect to be served as breakfast potatoes, along with pancakes, waffles etc, just like hashbrowns! Often, breakfast potatoes are made in skillet by cooking and lightly frying the cubed potatoes on stove top, however this is an easy version of baked cubed potatoes so you can quickly make a batch of breakfast potatoes in the oven without much effort! And they are delicious and perfect just like the ones made on stove top!
ingredients used to make easy breakfast potatoes:
- potatoes 8 to 10 medium sized (I used yukon gold potatoes)
- salt adjust to taste
- garlic powder 2 teaspoons
- onion powder 2 teaspoon
- black pepper powder 1 teaspoon
- olive oil 3 tablespoons
how to make easy baked cubed breakfast potatoes in the oven?
step by step instructions to make easy breakfast potatoes baked at 450
Step 1 - Clean the potatoes, peel and slice in cubes.
Step 2 - Place the sliced potatoes in a large bowl.
Step 3 - Add salt, garlic powder, onion powder, black pepper powder and olive oil. Toss the potatoes evenly in seasonings and oil.
Step 4 - Preheat oven to 450 degree Fahrenheit.
Step 5 - Line a large baking sheet with aluminium foil and arrange the potatoes in a single layer.
Step 6 - Bake the potatoes in the preheated oven for about 25 minutes until they are lightly browned on edges.
Serve hot for best results!
frequently asked questions:
In this recipe for oven baked cubed yukon gold potatoes, we cook the sliced potatoes for about 25 minutes until they are lightly browned!
We cook the breakfast potatoes at 450 degree Fahrenheit in this recipe using cubed potatoes!
I recommend using yukon gold potatoes (yellow potatoes) or russet potatoes for breakkfast potatoes though you may use any variety of potatoes of your choice but the cooking times may slightly vary based on the type of potatoes you use.
Both hashbrowns and breakfast potatoes are commonly enjoyed for breakfast (though they make great snacks or sides as well) and hashbrowns are often made from shredded potatoes or sometimes using mashed or smashed potatoes that are fried as well, similar to potato patties. Breakfast potatoes are often cubed potatoes that are fried (or stir fried), sauteed or cooked in the oven until lightly they are lightly golden brown in color and sometimes onions are used as well.
That really depends on how you cook it and how nutritious the potatoes are and if they are suitable for your health. As you know, potatoes are rich in carbs but they are also nutritious though they may not be ideal for those who are looking to reduce blood sugar or carbs in general. Also if you fry them with a lot of oil, it could be less healthier than potatoes cooked in other ways using less oil, like this oven roasted breakfast potatoes where only use few tablespoons of oil.
Easy Roasted Breakfast Potatoes - Baked Cubed Potatoes At 450
Ingredients
- 8 medium sized potatoes I used yukon gold potatoes
- salt adjust to taste
- 2 teaspoons garlic powder
- 2 teaspoons onion powder
- 1 teaspoon black pepper powder adjust to preference
- 3 tablespoons olive oil
Instructions
- Clean the potatoes, peel and slice in cubes.
- Place the sliced potatoes in a large bowl.
- Add salt, garlic powder, onion powder, black pepper powder and olive oil. Toss the potatoes evenly in seasonings and oil.
- Preheat oven to 450 degree Fahrenheit.
- Line a large baking sheet with aluminium foil and arrange the potatoes in a single layer.
- Bake the potatoes in the preheated oven for about 25 minutes until they are lightly browned on edges.
- Serve hot for best results!
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