Mango banana smoothie is perfect, refreshing, juicy tropical smoothie for summer breakfast or anytime you want a delicious, colorful, cooling drink!
This is also perfect for fall time or holidays because it is just so delicious and colorful with it's bright orange color that makes it look great for anytime.
In fact, mango goes great with many other fruits to make delicious, creamy fruit smoothies.
Mango pineapple smoothie is another delicious tropical smoothie combination using ripe, sweet mangoes and ripe pineapples.
So if you have ripe pineapples, you can replace the banana with about 1 cup of ripe pineapples to make mango pineapple smoothie.
Mango orange juice smoothie is delicious, colorful, refreshing too, and it's so easy to make too!
Mango lassi is popular Indian smoothie drink using yogurt, milk and mangoes, which is super delicious and can be made using fresh mangoes or canned mango pulp.
Perfect Tropical Smoothie Using Ripe, Sweet Mangoes And Bananas
Bananas are available almost any time of the year, so it is not hard to find good quality bananas to make smoothies.
Banana is a popular fruit enjoyed by most people and so its a staple fruit found in most kitchens.
Bananas make smoothies naturally so creamy and thick and delicious!
You can use chilled, fresh bananas or frozen banana slices to make smoothies based on your preference for the smoothie texture.
If you do not want a very frosty smoothie, it is a good idea to use just chilled bananas.
However, to make the best thick and frosty smoothie, that makes you feel refreshed during hot summer months, do use frozen sliced bananas for the best results!
Mango is another great fruit for making delicious, thick and creamy tropical smoothies.
Mangoes help you make bright, orange colored smoothies that are really delicious.
If you have never tried a mango smoothie, do try this easy, delicious and colorful mango banana smoothie!
However, mangoes are mostly available during spring and summer months and not much available during other times of the year, making it a less feasible option to regularly make smoothies.
So when you have those ripe, sweet and juicy mangoes available, do make mango smoothies and also try other mango recipes like semolina mango cake, easy mango salads and more.
When you buy mangoes to make smoothies or any desserts, make sure to use ripe, sweet mangoes.
If the mangoes are unripe or unsweet, it may not taste good as expected.
So it is really important to use fresh, ripe and sweet mangoes to make drinks like mango smoothies, mango lass, cakes etc.
If fresh mangoes are not available, you may also use canned mango pulp to make smoothies.
You just need to use about 1 cup of mango pulp in this recipe to make the mango banana smoothie.
So here is how you can make mango banana smoothie following this recipe.
How To Make Mango Banana Smoothie?
We use the following ingredients to make easy, delicious and creamy mango banana smoothie at home.
mangoes 1 large (ripe) chilled or frozen
banana 1 large (ripe) chilled or frozen sliced
milk 2 cups (chilled)
vanilla extract 1 teaspoon
pure fresh maple syrup 2 tablespoons
Step by step instructions
Peel the mango, slice it and add the slices to the blender (discard the pit).
Also add roughly sliced banana, milk, vanilla extract and pure fresh maple syrup.
Blend everything until smooth.
Transfer to glass cups and serve immediately for best results!
More Tropical Fruit Drinks:
Below you can get the detailed recipe for mango banana smoothie drink!
Mango Banana Smoothie - Perfect Tropical Breakfast Smoothie
- 1 large mangoes ripe, chilled or frozen
- 1 large banana ripe, chilled or frozen sliced
- 2 cups milk chilled
- 1 teaspoon vanilla extract
- 2 tablespoons pure fresh maple syrup
- Peel the mango, slice it and add the slices to the blender (discard the pit).
- Also add roughly sliced banana, milk, vanilla extract and pure fresh maple syrup.
- Blend everything until smooth.
- Transfer to glass cups and serve immediately for best results!