Recipe Garden

  • Resources
  • All Recipes
  • Breakfast Recipes
  • Desserts
  • Side Dish
menu icon
go to homepage
  • Recipes
  • Pancakes
  • Desserts
  • About
    • Facebook
    • Pinterest
    • YouTube
  • subscribe
    search icon
    Homepage link
    • Recipes
    • Pancakes
    • Desserts
    • About
    • Facebook
    • Pinterest
    • YouTube
  • ×
    Home » Drinks

    Banana Milkshake Without Ice Cream

    Modified: Jul 6, 2025 by Parvathy · This post may contain affiliate links. As an Amazon affiliate I earn from qualifying purchases. 2 Comments

     54   
    54
    Shares
    Jump to Recipe Print Recipe

    Creamy banana milkshake without ice cream using just 4 ingredients! Easy, quick and delicious banana milkshake is homemade and perfect for busy mornings or anytime of the day when you want a delicious, refreshing and filling drink! Though we make this banana milkshake without ice cream, you may also add ice cream (vanilla ice cream, banana ice cream etc) to this milkshake recipe if you want!

    banana milkshake without ice cream

    Banana milkshake is not just for summer, but it is one of the most popular and simple milkshakes you can always almost make at home, since bananas are mostly available and common and they also are great in milkshakes and smoothies even when combined with most other fruits. This banana milkshake recipe is one of the most easy and simple recipes for milkshakes which you can quickly make using bananas! You can also try this french vanilla banana milkshake at home, if you decide to use ice cream and if you have french vanilla ice cream at home, for a very unique flavored banana milkshake! You may also like to try other banana milkshake recipes like strawberry banana milkshake, chocolate banana milkshake, coffee banana breakfast milkshake, ripe plantain banana milkshake, chocolate peanut butter banana milkshake etc if you like different flavors of banana milkshakes!

    Contents hide
    1 more easy milkshake recipes:
    2 ingredients used to make banana milkshake
    3 how to make banana milkshake without ice cream?
    4 step by step instructions to make banana milkshake without ice cream
    5 Banana Milkshake Without Ice Cream
    5.1 Ingredients
    5.2 Instructions
    5.3 Notes
    5.4 Nutrition
    6 tips to make creamy banana milkshake without ice cream
    7 is it best to use fresh or frozen bananas for making milkshake?
    8 can you make this vegan?
    9 how to serve banana milkshake?
    10 frequently asked questions

    more easy milkshake recipes:

    • blueberry milkshake
    • strawberry milkshake without ice cream
    • strawberry milkshake (using ice cream)
    • peanut butter milkshake without ice cream
    • raspberry milkshake without ice cream
    • apple milkshake
    • mango vanilla milkshake with ice cream
    • mint chocolate chip milkshake with ice cream
    creamy banana milkshake without ice cream

    ingredients used to make banana milkshake

    ingredients to make banana milkshake
    • bananas 2 (ripe with bright yellow skin where brown spots are only beginning to appear)
    • whole milk 2 cups chilled
    • sugar 2 tablespoons (adjust to taste)
    • vanilla extract 1 teaspoon (or use banana flavor extract)

    So here is how you can make banana milkshake without ice cream.

    how to make banana milkshake without ice cream?

    perfect banana milkshake

    We use the following ingredients to make banana milkshake without ice cream - bananas, milk, sugar and vanilla extract.

    step by step instructions to make banana milkshake without ice cream

    Step 1 - Slice the bananas and add them to the blender.

    sliced bananas in blender

    Step 2 - Also add milk, sugar and vanilla extract, blend until very smooth.

    bananas, milk, sugar and vanilla extract added to blender
    banana milkshake in blender

    Step 3 - Transfer to cups, serve immediately for best results!

    banana milkshake in cups

    Just like these easy homemade strawberry milkshake without ice cream and mango milkshake without ice cream, this banana milkshake without ice cream is super easy to make, creamy from the fruits and milk and delicious too! You can read more about bananas here.

    how to make banana milkshake

    Notes: You may also add ice creams like vanilla ice cream or banana ice cream (about 1 cup will be enough) while making this milkshake to make it even more creamy and rich. You can also add other flavors of ice creams like strawberry ice cream to make strawberry banana milkshake, or use chocolate ice cream to make chocolate banana milkshake etc. In fact, banana flavor goes very well with many other flavors so you can easily add more flavors or other fruits or ice cream to try different combinations of flavors!

    perfect banana milkshake

    More easy, delicious drinks using ripe bananas include banana almond milk, chocolate banana milk using almond milk, strawberry watermelon banana smoothie, mango banana smoothie, peanut butter banana smoothie, blueberry banana smoothie without yogurt, avocado banana smoothie, raspberry banana cocout milk smoothie, chocolate blueberry banana smoothie, banana juice, banana mandarin orange smoothie, strawberry banana yogurt smoothie, banana pineapple juice tropical smoothie etc!

    perfect banana milkshake without ice cream

    Banana Milkshake Without Ice Cream

    Banana milkshake without ice cream using bananas and milk as the main ingredients! Easy, quick and delicious drink for breakfast!
    5 from 1 vote
    Print Pin Rate
    Course: Breakfast, Drinks
    Cuisine: American, Indian
    Keyword: banana milkshake, milkshake without ice cream
    Prep Time: 5 minutes minutes
    Total Time: 5 minutes minutes
    Servings: 2
    Calories: 306kcal
    Author: Parvathy

    Ingredients

    • 2 large sized bananas ripe with bright yellow skin where brown spots are only beginning to appear
    • 2 cups whole milk chilled
    • 2 tablespoons sugar adjust to taste
    • 1 teaspoon vanilla extract or use banana flavor extract

    Instructions

    • Slice the bananas and add them to the blender.
    • Also add milk, sugar and vanilla extract, blend until very smooth.
    • Transfer to cups, serve immediately for best results!

    Notes

    You may also add ice creams like vanilla ice cream or banana ice cream (about 1 cup will be enough) while making this milkshake to make it even more creamy and rich.
    You can also add other flavors of ice creams like strawberry ice cream to make strawberry banana milkshake, or use chocolate ice cream to make chocolate banana milkshake etc.
    In fact, banana flavor goes very well with many other flavors so you can easily add more flavors or other fruits or ice cream to try different combinations of flavors!
    To make this vegan, you can easily replace the milk with plant based milks like almond milk, cashew milk or oat milk.
    To make vegan milkshake with bananas, I like to use cashew milk or oat milk in place of regular milk.
    If you like the flavor of coconut milk, you may also use coconut milk.
    Banana milkshake tastes the best when served immediately after preparation. This is because, the milkshake using bananas slightly changes in taste when kept for long and won't taste so good.
    If you wish to store this milkshake for longer time to serve later, I recommend freezing the milkshake in freezer safe containers.
    It is a good idea to transfer the milkshake to ice cube trays and store in the freezer, if you want to use it later (for few more days). Just before serving, you can blend the frozen milkshake in the blender for the best results!

    Nutrition

    Calories: 306kcal | Carbohydrates: 51g | Protein: 9g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 24mg | Sodium: 106mg | Potassium: 745mg | Fiber: 3g | Sugar: 39g | Vitamin A: 471IU | Vitamin C: 10mg | Calcium: 282mg | Iron: 1mg

    tips to make creamy banana milkshake without ice cream

    • To make creamy banana milkshake without ice cream, make sure to choose the perfect bananas.
    • If the bananas are over ripe, the texture of the milkshake won't be nice.
    • If the bananas are under ripe also, the milkshake won't taste good.
    • The key to making creamy banana milkshake without ice cream likes in choosing the right bananas.
    • When the bananas are completely ripe with bright yellow skin and the brown spots are only beginning to appear in the banana peel, they are at the right stage to be used in milkshakes. When the bananas are too ripe and have too many brown spots in the peel, they are the best for baking banana bread, banana mini muffins, chocolate banana muffins, banana cake etc or even you can use them in banana pancakes!
    • However, to make creamy and delicious banana milkshake, always try to use bananas that are ripe and have a bright yellow skin with brown spot beginning to appear. If you gently press the bananas over the skin, they should be soft but not mushy. That way, the texture of the bananas will be the most creamy naturally and the milkshake will be creamy in texture too!
    • Also, when making milkshakes without ice cream, make sure to use whole milk (or even add some heavy cream or whipping cream) to make it perfectly creamy and delicious.
    • Since we are not using any ice cream in the milkshake, it is important to add a little vanilla extract for the flavor.
    • You may even add a little banana flavor or banana milkshake powder if you like.

    is it best to use fresh or frozen bananas for making milkshake?

    It depends on your personal preference. If you want very frosty milkshake which is super thick in texture, it is ideal to choose frozen bananas. You can slice the bananas when they are ripe enough, and then freeze the slices for making milkshake. You may even use frozen milk (you can freeze milk in ice cube trays) if you want. I usually make this milkshake with fresh bananas (as that is what I mostly have in hand) and use chilled milk which is perfectly fine for me and my kids too love it that way!

    can you make this vegan?

    To make this banana milkshake vegan, you can easily replace the milk with plant based milks like almond milk, cashew milk or oat milk. To make vegan milkshake with bananas, I like to use cashew milk or oat milk in place of regular milk. If you like the flavor of coconut milk, you may also use coconut milk.

    how to serve banana milkshake?

    Banana milkshake tastes the best when served immediately after preparation. This is because, the milkshake using bananas slightly changes in taste when kept for long and won't taste so good. If you wish to store this milkshake for longer time to serve later, I recommend freezing the milkshake in freezer safe containers. It is a good idea to transfer the milkshake to ice cube trays and store in the freezer, if you want to use it later (for few more days). Just before serving, you can blend the frozen milkshake in the blender for the best results!

    frequently asked questions

    how to make banana milkshake without ice cream?

    Add sliced bananas, milk, sugar and vanilla extract to the blender and blend until smooth!

    what is the difference between a banana smoothie and milkshake?

    Banana smoothie is usually thicker, healthier drink made using bananas, yogurt and maybe an optional natural sweetener with little milk if necessary. Banana milkshake is more sweeter in taste, creamy and made using milk and bananas as the main ingredients along with ice cream, if using.

    how much milk do you use in banana milkshake?

    In this recipe, I used 2 cups of milk for 2 bananas.

    More Drinks

    • peanut butter banana smoothie
      Peanut Butter Banana Smoothie Without Yogurt
    • iced peach green tea lemonade
      Homemade Iced Peach Green Tea Lemonade - Starbucks Style
    • peach smoothie creamy lassi
      Peach Smoothie With Yogurt (Without Bananas)
    • peach milkshake with peach ice cream
      Peach Ice Cream Milkshake

    Comments

    1. Madyson cox says

      April 30, 2022 at 11:25 pm

      I made this for my mom and she absolutely loves this. She says that this is her favorite milkshake so far that she's had. Thank you so much for this recipe!!!

      Reply
      • Recipe Garden says

        May 02, 2022 at 9:29 am

        Thank you so much for your kind words and feedback! Much appreciated 🙂 I am glad to hear you made this for your mom and she enjoyed it!

        Reply
    5 from 1 vote

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Popular Posts

    • fried cabbage and onions
    • best oats porridge recipe
    • watermelon jam instant pot
    • pancakes without baking powder
    • boiled cabbage
    • Mini Corn On The Cob In Oven

    AMAZON ASSOCIATE DISCLOSURE

    Recipe Garden is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.

    Categories

    • All Recipes
    • Breakfast Recipes
    • Cookies
    • Corn Recipes
    • Curry Recipes
    • Desserts
    • Drinks
    • Eggs
    • Instant Pot Recipes
    • Main Dishes
    • Pancakes
    • Pasta
    • Resources
    • Salads
    • Side Dish
    • Snacks
    • Soup
    • Vegetables

    Footer

    ↑ back to top

    About

    About

    Privacy Policy

    Disclaimer

    Subscribe

    Sign Up! for emails and updates

    Resources

    Resources

    All Recipes

    Recipe Index

    Contact

    As an Amazon Associate I earn from qualifying purchases.

    Copyright © 2025 RECIPE GARDEN

    Rate This Recipe

    Your vote:




    A rating is required
    A name is required
    An email is required

    Recipe Ratings without Comment

    Something went wrong. Please try again.