Pineapple oatmeal porridge makes easy, quick and delicious tropical fruit flavored oats porridge perfect for breakfast or snack! Since we use canned pineapples in juice in this recipe, it is super easy, quick and convenient to make the oats porridge even on busy weekday mornings.
If you like oatmeal recipes, try this perfect oatmeal porridge, peanut butter oatmeal, chocolate oatmeal, banana oats porridge, peaches and cream oatmeal, apple cinnamon oatmeal without milk, blueberry oatmeal, microwave oatmeal, coffee banana oatmeal smoothie etc for easy, delicious oatmeal breakfast or snack.
Pineapples are great, delicious tropical fruits perfect to enjoy fresh or as juice or you can use them to make oats, and you can also use them to make a lot of delicious desserts and drinks!
easy pineapple drinks recipes:
pineapple milkshake with canned pineapples
pina colada - pineapple coconut milk smoothie
pineapple yogurt smoothie (pineapple lassi)
Fresh vs canned pineapples to make tropical fruit flavored oatmeal porridge
In this tropical fruit flavored oats recipe, we use canned pineapples in juice but you can also use fresh pineapples to make pineapple oatmeal if you have fresh pinepapples.
Canned pineapples are more convenient to use since they are already sliced and prepared ready to be used in recipes or you can also enjoy them as they are.
If you use fresh pineapple, make sure to remove the thick, tougher parts of the skin that are not edible and can get into the flesh of the fruit which won't get cooked.
So it is important to remove any thicker, tougher unedible parts before you add the fresh pineapple slices to the oatmeal.
Here is how you can make easy, quick and delicious pineapple oatmeal porridge perfect for breakfast or snack using canned pineapples.
How to make pineapple oatmeal porridge for breakfast?
To make pineapple oatmeal porridge, we use the following ingredients.
ingredients used:
oatmeal 2 cups
canned pineapples in juice 20 oz
pure fresh maple syrup 2 tablespoons
water 2 cups
milk 2 cups
cinnamon powder 1 teaspoon
vanilla extract 1 teaspoon
Step by step instructions
Place the oatmeal in large or medium sized saucepan.
Add water and canned pineapples in juice, cook in medium to high heat.
Add milk, vanilla, maple syrup and cinnamon powder also to the pan, mix well and bring the mixture to a boil (keep stirring to avoid the oatmeal sticking to the bottom of the pan).
Reduce the heat to low and cook the oatmeal for another 3 to 4 minutes to reach porridge consistency (stir often).
Once it is done, turn off the heat and transfer the cooked pineapple oatmeal porridge to a cool place.
Transfer to serving bowls and serve the oatmeal while it's still warm for best results!
Below you can get the detailed recipe for pineapple oatmeal porridge.
Pineapple Oatmeal Porridge For Breakfast (Canned Pineapples)
Ingredients
- 2 cups oatmeal
- 20 oz canned pineapples
- 2 tablespoons pure fresh maple syrup
- 2 cups water
- 2 cups milk
- 1 teaspoon cinnamon powder
- 1 teaspoon vanilla extract
Instructions
- Place the oatmeal in large or medium sized saucepan.
- Add water and canned pineapples in juice, cook in medium to high heat.
- Add milk, vanilla, maple syrup and cinnamon powder also to the pan, mix well and bring the mixture to a boil (keep stirring to avoid the oatmeal sticking to the bottom of the pan).
- Reduce the heat to low and cook the oatmeal for another 3 to 4 minutes to reach porridge consistency (stir often).
- Once it is done, turn off the heat and transfer the cooked pineapple oatmeal porridge to a cool place.
- Transfer to serving bowls and serve the oatmeal while it's still warm for best results!
Leave a Reply